Speaker: Dr. Rudolf Aunkofer, global director it, GfK Retail & Technology
Download presentation in pdf format, 6 MBThese spots offer up the ultimate in global cuisine, says Lauren Sherman, Forbes.com.
Paris is known for its patisseries, Michelin-starred restaurants and perfectly prepared steak frites. In Rome, square slices of pizza topped with zucchini, Caprese sandwiches and of course, gelato, tempt foodies. In Tokyo, upscale favorites like sashimi and robatayaki rule alongside street food mainstays like Gyudon, a beef and onion mixture served over rice.
The list is derived from the 2009 Anholt-GfK Roper City Brands Index, released in June are available at Forbes.com.
Speaker: Janusz Sielicki, GfK Polonia
Event: conference "Marketing Research: Tools and Technologies”, November 2008, Kyiv.
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